Urad dal ke golgappe

I love watching food and travel shows since childhood. My current favorites other than Ranveer brar's travel show are Delhi food walks by Anubhav Sapra and Visa2Explore by Harish Bali. I love both of their styles and follow their episodes closely. Recently since the lock-down begin, i started re-watching some of the old episodes and suddenly while travelling in Gwalior Anubhav sapra visited a chat stall where he tried pani puris made from urad dal, this was first time i was hearing about Pani puris made from urad dal. I decided to make it a home and see what is the difference. To be honest, it turned out to be amazing, the crispiness is awesome. please note that these puris are little darker in color and crispier in texture and has very good water holding strength. Do try this at home and share your experience. I am sure you will definitely love it.

Recipe for Urad dal Golgappe

Covid-19 - Cooking at home during Pandemic

Covid-19 - What you should know and a Suggestive list of Essentials

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Currently the whole world is fighting with a deadly pandemic caused by a new virus from the Corona Family of Viruses named as Covid-19. We (Humans) have not been able to identify a cure for same as of now.

As we all know, currently we are almost midway through a country wide lock-down issued by Govt of India. Many of us are struggling to get things we were used to for our day to day lives, moreover we are hardly able to get our hands on essentials. Most of the online delivery partners like Big Basket, Groffers, Amazon Now, Flipkart Groceries, Swiggy stores are not able to cater to all the rise in demand and have been cancelling lots of orders or not even taking new orders.